food (8 results)

Keywords: food
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Foods and Their Adulteration
Foods and Their Adulteration

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R635.91
A Whole Foods Primer
A Whole Foods Primer

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R424.31
Quality Management Systems for the Food Industry
Quality Management Systems for the Food Industry

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R807.51
Strictures on Agriculture: Wherein a Discovery of the Physical Cause of Vegetation, of the Food of Plants, and the Rudiments of Tillage, Is Attempted. ... by John Dove Volume 4
Strictures on Agriculture: Wherein a Discovery of the Physical Cause of Vegetation, of the Food of Plants, and the Rudiments of Tillage, Is Attempted. ... by John Dove Volume 4

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R224.72
Measurement, Modeling and Automation in Advanced Food Processing
Measurement, Modeling and Automation in Advanced Food Processing

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R3789.69
Food and Its Adulterations
Food and Its Adulterations

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R655.94
Choice Recipes and Menus Using Canned Foods
Choice Recipes and Menus Using Canned Foods

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R440.20
The Analysis of Food and Drugs
The Analysis of Food and Drugs

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R404.17
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