food (8 results)

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Travel and Food in the Global World
Travel and Food in the Global World

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R375.35
Technological Developments in Food Preservation, Processing, and Storage
Technological Developments in Food Preservation, Processing, and Storage

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R3344.58
Food Polysaccharides, Starch, and Protein
Food Polysaccharides, Starch, and Protein

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R1309.13
Food and Cookery
Food and Cookery

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R570.24
Dropping Pounds through Healthy Eating. Food Journal Weight Loss Edition
Dropping Pounds through Healthy Eating. Food Journal Weight Loss Edition

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R240.49
Treatise on Applied Analytical Chemistry, Vol. 2: Methods and Standards for the Chemical Analysis of the Principal Industrial and Food Products; With 105 Illustrations in the Text (Classic Reprint)
Treatise on Applied Analytical Chemistry, Vol. 2: Methods and Standards for the Chemical Analysis of the Principal Industrial and Food Products; With 105 Illustrations in the Text (Classic Reprint)

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R692.73
Canning and Preserving Food for Beginners
Canning and Preserving Food for Beginners

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R301.76
Food Additive User's Handbook
Food Additive User's Handbook

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R1622.57
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