Cooking & Food (8 results)

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Applied Genomics of Foodborne Pathogens
Applied Genomics of Foodborne Pathogens

Unknown

No description available....

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R2533.96
New Techniques in the Analysis of Foods
New Techniques in the Analysis of Foods

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R2305.76
Towards Sustainable Livelihoods and Ecosystems in Mountain Regions
Towards Sustainable Livelihoods and Ecosystems in Mountain Regions

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Sustainable livelihoods and ecosystems are far-reaching and burning issues in the wake of high growth of population, low production and per ha yield of crops an...

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R1833.13
Climate Change and Food Security in Asia Pacific
Climate Change and Food Security in Asia Pacific

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R2461.85
Electromagnetic Radiations in Food Science
Electromagnetic Radiations in Food Science

by Ionel Rosenthal

This is a manageable compilation of the key knowledge of applications of radiations in food processing, sufficiently introductory to a neophyte and simultaneous...

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R1587.90
Production Planning, Modeling and Control of Food Industry Processes
Production Planning, Modeling and Control of Food Industry Processes

Javier Gámez García

No description available....

Condition: ready
New Price
R1825.96
The Welfare of Animals
The Welfare of Animals

Clive Phillips

"The quality of life that we provide for animals for food, companionship, sport and clothing will determine their welfare, and even the welfare of wild animals ...

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R2432.92
Active Food Packaging
Active Food Packaging

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No description available....

Condition: ready
New Price
R1589.28
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