Cooking & Food (8 results)

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Food and Drink Laboratory Accreditation
Food and Drink Laboratory Accreditation

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R1590.12
Experimental Methods in Food Engineering
Experimental Methods in Food Engineering

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R1602.09
Electrotechnologies for Extraction from Food Plants and Biomaterials
Electrotechnologies for Extraction from Food Plants and Biomaterials

Eugene Vorobiev, Nikolai Lebovka, editors.

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R1590.51
Production Practices and Quality Assessment of Food Crops
Production Practices and Quality Assessment of Food Crops

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R1590.44
Atherosclerosis and Oxidant Stress
Atherosclerosis and Oxidant Stress

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R1876.15
Chemistry for Sustainable Development in Africa
Chemistry for Sustainable Development in Africa

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Chemistry for Sustainable Development in Africa‘ gives an insight into current Chemical research in Africa. It is edited and written by distinguished African sc...

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R1890.48
Processing and Packaging Heat Preserved Foods
Processing and Packaging Heat Preserved Foods

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R1588.27
Cam Synthesis
Cam Synthesis

by M. A. Gonzalez-Palacios, J. Angeles

Despite advances in robot technology, in which industrial manipulators have replaced mechanisms, cam mechanisms still find important industrial applications in ...

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R1589.59
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