Cooking & Food (8 results)

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Microorganisms in Foods 8
Microorganisms in Foods 8

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R631.04
Astrobiology
Astrobiology

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How did life originate in the universe? How did it all start after the creation of matter and the formation of elements in the stars? What are the pathways from...

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R826.29
MATLAB® and Design Recipes for Earth Sciences
MATLAB® and Design Recipes for Earth Sciences

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The overall aim of the book is to introduce students to the typical course followed by a data analysis project in earth sciences. A project usually involves sea...

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R1154.94
Quality of Fresh and Processed Foods
Quality of Fresh and Processed Foods

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R608.68
Kulinarische Geheimnisse
Kulinarische Geheimnisse

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R607.21
ASEAN Industries and the Challenge from China
ASEAN Industries and the Challenge from China

[edited by] Darryl S.L. Jarvis, Anthony Welch

"This book explores the impact of the rise of China on South East Asia, addressing the consequences for some of Asias key economic sectors, including educationa...

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R817.20
30th Scientific-Experts Conference of Agriculture and Food Industry
30th Scientific-Experts Conference of Agriculture and Food Industry

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R610.68
Resilience and Food Security in a Food Systems Context
Resilience and Food Security in a Food Systems Context

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R1800.78
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