Cooking & Food (8 results)

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Analytical Methods in the Determination of Bioactive Compounds and Elements in Food
Analytical Methods in the Determination of Bioactive Compounds and Elements in Food

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R3534.09
Transforming Urban Food Systems in Secondary Cities in Africa
Transforming Urban Food Systems in Secondary Cities in Africa

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R614.07
Food Safety in Poultry Meat Production
Food Safety in Poultry Meat Production

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R3490.59
Interdisciplinary Approaches to Food Digestion
Interdisciplinary Approaches to Food Digestion

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R3277.66
Resilience and Food Security in a Food Systems Context
Resilience and Food Security in a Food Systems Context

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R614.99
SQL Server 2008 Transact-SQL Recipes
SQL Server 2008 Transact-SQL Recipes

Joseph Sack.

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R1019.24
Food Acquisition and Processing in Primates
Food Acquisition and Processing in Primates

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R656.06
Dietary ω3 and ω6 Fatty Acids
Dietary ω3 and ω6 Fatty Acids

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R849.71
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