Cooking & Food (8 results)

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Progress in Food Contaminant Analysis
Progress in Food Contaminant Analysis

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R2450.24
Traditional Foods
Traditional Foods

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R2098.38
Nutrition and Food Science
Nutrition and Food Science

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R1697.80
Food Insecurity, Vulnerability and Human Rights Failure
Food Insecurity, Vulnerability and Human Rights Failure

edited by Basudeb Guha-Khasnobis, Shabd S. Acharya, and Benjamin Davis

Do we have a right to food? The significance of a human rights approach, and the way in which it translates to gender considerations, with links to the HIV/AIDS...

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R1629.88
Wild-type Food in Health Promotion and Disease Prevention
Wild-type Food in Health Promotion and Disease Prevention

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R2495.48
A History of Chinese Science and Technology
A History of Chinese Science and Technology

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A History of Chinese Science and Technology (Voulumes 1, 2 & 3) presents 44 individual lectures, beginning with Ancient Chinese Science and Technology in the Pr...

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R2314.20
Physico-Chemical Aspects of Food Processing
Physico-Chemical Aspects of Food Processing

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R2453.63
Advances in Food Process Engineering Research and Applications
Advances in Food Process Engineering Research and Applications

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R2945.68
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