Cooking & Food (8 results)

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Edible Food Packaging
Edible Food Packaging

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R3867.01
FDA Bioequivalence Standards
FDA Bioequivalence Standards

Lawrence X. Yu, Bing V. Li, editors

This comprehensive reference provides an in-depth discussion on state-of-the-art regulatory science in bioequivalence. In sixteen chapters, the volume explores ...

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R4114.68
Edible Medicinal And Non-Medicinal Plants
Edible Medicinal And Non-Medicinal Plants

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This book continues as volume 6 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh, cooked or processe...

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R5005.34
Carcinogenesis and Dietary Fat
Carcinogenesis and Dietary Fat

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R4714.25
Input Use Efficiency for Food and Environmental Security
Input Use Efficiency for Food and Environmental Security

Rajan Bhatt

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R4425.33
Edible Food Packaging
Edible Food Packaging

Amrita Poonia

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R3523.79
1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies
1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies

Tomaz Jarm

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R3179.62
Plant Protein Foods
Plant Protein Foods

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R3513.17
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