Cooking & Food (8 results)

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Root Ecology
Root Ecology

Unknown

"This volume gives an overview of how roots have adapted to the soil-environment and the roles they play in the soil ecosystem. The text describes the form and ...

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R3619.64
Modern Dietary Fat Intakes in Disease Promotion
Modern Dietary Fat Intakes in Disease Promotion

edited by Fabien DeMeester, Sherma Zibadi, and Ronald Ross Watson

No description available....

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R3189.42
Dietary Chinese Herbs
Dietary Chinese Herbs

Unknown

No description available....

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R4603.87
Biotechnology and Food Ingredients
Biotechnology and Food Ingredients

Unknown

No description available....

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R3168.23
Food Microbiology and Hygiene
Food Microbiology and Hygiene

Unknown

No description available....

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R3163.53
Chemistry and Safety of Acrylamide in Food
Chemistry and Safety of Acrylamide in Food

Don Mottram

No description available....

Condition: ready
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R4310.02
Muscle Foods
Muscle Foods

Unknown

No description available....

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R3591.53
Nanosensing and Bioanalytical Technologies in Food Quality Control
Nanosensing and Bioanalytical Technologies in Food Quality Control

Unknown

No description available....

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R3373.24
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