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"This book explores the relationship between prehistoric people and their food - what they ate, why they ate it, and how researchers have pieced together the st...
"Integrating dental findings with current debates and issues in palaeoanthropology, this book shows how fossil hominin teeth shed light on the origins and evolu...
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"This book introduces readers to second-generation biofuels obtained from non-food biomass, such as forest residue, agricultural residue, switch grass, and corn...
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"This is the first book to provide an overview and systematic examination of social zooarchaeology, a new approach that takes a holistic veiw of human-animal re...