Cooking & Food (8 results)

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The Social Archaeology of Food
The Social Archaeology of Food

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"This book offers a global perspective on the role food has played in shaping human societies, through both individual and collective identities. It integrates ...

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R2739.65
Measuring the Economic Value of Research
Measuring the Economic Value of Research

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R2508.17
Abraham's Luggage
Abraham's Luggage

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From a single merchant's list of baggage begins a history that explores the dynamic world of medieval Indian Ocean exchanges. This fresh and innovative perspect...

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R2430.05
Insect Ecology
Insect Ecology

Peter W. Price, Robert F. Denno, Micky D. Eubanks, Deborah L. Finke, Ian Kaplan

"Combining breadth of coverage with detail, this logical and cohesive introduction to insect ecology couples concepts with a broad range of examples and practic...

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R5917.89
Evolving Human Nutrition
Evolving Human Nutrition

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"While most of us live our lives according to the working week, we did not evolve to be bound by industrial schedules, nor did the food we eat. Despite this, we...

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R3089.97
Soils, Land and Food
Soils, Land and Food

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R3911.44
The Nutritional Psychology of Childhood
The Nutritional Psychology of Childhood

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R2484.89
Plant-Provided Food for Carnivorous Insects
Plant-Provided Food for Carnivorous Insects

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R3309.24
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