Cooking & Food (8 results)

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The Sorghum Hand Book: a Treatise on the Sorgho and Imphee Sugar Canes, Their History, Culture and Manufacture Into Syrup and Sugar, and Value for Food and Forage
The Sorghum Hand Book: a Treatise on the Sorgho and Imphee Sugar Canes, Their History, Culture and Manufacture Into Syrup and Sugar, and Value for Food and Forage

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R197.77
Which Is Which? A Comedietta in One Act
Which Is Which? A Comedietta in One Act

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R196.86
The Institute Cook Book, Planned for a Family of Four; Economical Recipes Designed to Meet the Needs of the Modern Housekeeper, Including Chapters on Entertaining, Paper-Bag Cookery, Casserole Cookery, Fireless Cookery, Chafing-Dish Cookery
The Institute Cook Book, Planned for a Family of Four; Economical Recipes Designed to Meet the Needs of the Modern Housekeeper, Including Chapters on Entertaining, Paper-Bag Cookery, Casserole Cookery, Fireless Cookery, Chafing-Dish Cookery

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R505.37
Summaries of Evidence Taken Before the Agricultural Policy Sub-Committee of the Reconstruction Committee. Appointed in August....Consider and Report Upon the Methods of Effecting an Increase in the Homegrown Food Supplies, Having Regard to the...
Summaries of Evidence Taken Before the Agricultural Policy Sub-Committee of the Reconstruction Committee. Appointed in August....Consider and Report Upon the Methods of Effecting an Increase in the Homegrown Food Supplies, Having Regard to the...

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R336.31
Food and Clothing
Food and Clothing

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R337.43
The Port of New York Authority. Report on the Food Supply of the Port of New York District ...
The Port of New York Authority. Report on the Food Supply of the Port of New York District ...

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R223.76
Report of the Canada Food Board. February 11-December 31, 1918
Report of the Canada Food Board. February 11-December 31, 1918

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R226.77
Experimental Inquiry Into the Composition of Some of the Animals Fed and Slaughtered as Human Food
Experimental Inquiry Into the Composition of Some of the Animals Fed and Slaughtered as Human Food

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R281.99
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