Cooking & Food (8 results)

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An Antioxidant Capacity Assay and its Application in Food Samples
An Antioxidant Capacity Assay and its Application in Food Samples

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R1539.24
Gut microflora and diet impacts on human colonic adenocarcinoma cells
Gut microflora and diet impacts on human colonic adenocarcinoma cells

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R1540.01
Traceability in food industry
Traceability in food industry

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R764.55
Human Development and the Right to Food in Sub-Saharan Africa
Human Development and the Right to Food in Sub-Saharan Africa

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R1562.57
Intestinal dietary dialysis
Intestinal dietary dialysis

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R762.98
Basic Principles Of Food Chemistry
Basic Principles Of Food Chemistry

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R762.98
Food Packaging
Food Packaging

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R956.63
Hygienic Food Handling Practices
Hygienic Food Handling Practices

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R773.91
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