Cooking & Food (8 results)

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Yuengling
Yuengling

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R708.69
Soup Through the Ages
Soup Through the Ages

Victoria R. Rumble ; foreword by Sandra Oliver.

"This book provides a comprehensive culinary history of soup in all its forms. Part One provides an overview of the earliest cuisines of the ancient world. Part...

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R939.30
Curing Chronic Illness (Mental or Physical) with a Raw or Near-Raw Diet
Curing Chronic Illness (Mental or Physical) with a Raw or Near-Raw Diet

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R564.09
Cooking the Books
Cooking the Books

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R799.48
Devil's Food
Devil's Food

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R653.12
The Anti-Estrogenic Diet
The Anti-Estrogenic Diet

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R514.94
Obesity in America, 1850-1939
Obesity in America, 1850-1939

Kerry Segrave.

"This study concentrates on how the condition of obesity was viewed, studied, and treated from 1850 to 1939. It examines the images and stereotypes that were as...

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R924.25
The Blues Cookbook
The Blues Cookbook

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R430.40
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