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Biotechnology of Food and Feed Additives
Biotechnology of Food and Feed Additives

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R3676.72
Using food industry waste to produce lactic acid
Using food industry waste to produce lactic acid

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R1153.29
Food and the Literary Imagination
Food and the Literary Imagination

Jayne Elisabeth Archer, Lecturer, Richard Marggraf Turley, Howard Thomas

"People, international agencies and governments are increasingly concerned about the nature of our food, where it comes from, and the conditions in which it is ...

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R809.65
Viruses in Foods
Viruses in Foods

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R4461.52
What We Eat and What Happens to It, the Results of the First Direct Method Ever Devised to Follow the Actual Digestion of Food in the Human Stomach
What We Eat and What Happens to It, the Results of the First Direct Method Ever Devised to Follow the Actual Digestion of Food in the Human Stomach

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R310.93
Division of Bacterial Products, Center for Biologics Evaluation and Research, Food and Drug Administration: Annual Report, October 1, 1991 to September 30, 1992 (Classic Reprint)
Division of Bacterial Products, Center for Biologics Evaluation and Research, Food and Drug Administration: Annual Report, October 1, 1991 to September 30, 1992 (Classic Reprint)

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R745.42
High Pressure Processing of Food
High Pressure Processing of Food

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R5650.50
Farm Foods: Or the Rational Feeding of Farm Animals (Classic Reprint)
Farm Foods: Or the Rational Feeding of Farm Animals (Classic Reprint)

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R616.95
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