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Laboratory Experiments On Food Products
Laboratory Experiments On Food Products

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R549.28
On Food: Its Varieties, Chemical Composition, Nutritive Value, Comparative Digestibility, Physiological Functions and Uses, Preparation, Culinary Treatment, Preservation, Adulteration, Etc.
On Food: Its Varieties, Chemical Composition, Nutritive Value, Comparative Digestibility, Physiological Functions and Uses, Preparation, Culinary Treatment, Preservation, Adulteration, Etc.

Unknown

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R336.08
A Taste of the sea in Food and Pictures
A Taste of the sea in Food and Pictures

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R571.63
Feeding and the Texture of Food
Feeding and the Texture of Food

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R2832.66
Preserving Vegetables by Salting, Drying, and Storing
Preserving Vegetables by Salting, Drying, and Storing

United States Food Administration D

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R490.36
Food for the Lambs Or, Helps for Young Christians
Food for the Lambs Or, Helps for Young Christians

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R206.42
Food Wars
Food Wars

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R157.46
A manual of injurious insects with methods of prevention and remedy for their attacks to food crops
A manual of injurious insects with methods of prevention and remedy for their attacks to food crops

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R700.07
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